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The Farmers Guardian Podcast
Farmers Guardian
The Farmers Guardian podcast brings you real farmer stories, the latest news and discussion about all the issues affecting the farming community.Listen on the go as the Farmers Guardian team talk through the latest issues across the dairy, livestock and arable sectors affecting your farming business, featuring special guests who share their personal experiences.
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AHDB's Emily Norton on why she is determined to show Westminster what farmers can do
28 okt 202518 min<p>This week we meet Emily Norton, the new chair of AHDB. Emily discusses her career to date and how she intends to use her time at the levy board to rebuild farmer confidence.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
A Ripping Yarn - The future fortunes of the British wool industry
20 okt 202521 min<p>This week, to mark Wool Month, FG's Alex Black and Katie Fallon discuss the future fortunes of the British wool industry<br/><br/>We also have a short chat with Alice Lennox from the Rare Breeds Survival Trust</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Party conferences: What was in discussion about farming?
13 okt 202525 min<p>Farmers Guardian's news and business team discuss the Labour, Lib Dem, Conservative and Reform UK party conferences, what was being discussed about agriculture and farmers' messages to Sir Keir Starmer.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Being Amanda Owen: "I grew up with farming on a pedestal; farmers were guardians of the landscape"
6 okt 202547 min<p>Most of the country will know of Amanda Owen, the shepherdess who lives in the hills of the Yorkshire with nine children in tow, having watched them grow as a family over the years on popular TV programme, Our Yorkshire Farm. In this special episode, Amanda talks to Emily Ashworth, FG's digital editor, about the future of hill farming, family life and the importance of farming education in schools. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Inspirational diversification projects and a look at the opportunities in renewables
25 sep 202532 min<p>Farmers Guardian’s news and business team discuss the best diversification projects they have reported on, a look at the current landscape for new farm enterprises and Bidwells’ Chris Thyer discusses the opportunities and challenges for solar and wind on-farm</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Regen farming - driven by farmers or by business?
19 sep 202537 min<p>This week the FG team discuss the pros and cons of regenerative farming and whether it can boost the bottom line. We also chat to Kayleigh Robb a first gen farmer who has taken on a 10-year regen tenancy.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
New Defra Secretary Emma Reynolds and Reform UK conference: What does it mean for farming?
11 sep 202539 min<p>Following the reshuffle which saw Emma Reynolds take the reins at Defra, Farmers Guardian's news team discuss the new team, what it means for farming and what we learned from the Reform UK conference.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
The Clarkson effect: Is it real and what has he really done for farming?
4 sep 202541 min<p>In this Clarkson's Farm special, the FG team discuss what Jeremy Clarkson has really done for agriculture. Many applaud him for his ability to communicate the truth, and after another successful series of Clarkson's Farm, are people listening to him?</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Water focus: Challenges and opportunities for farmers amidst extreme weather
28 aug 202522 min<p>In this week's Farmers Guardian podcast, the FG news and business team talk all things water. From the impact of extreme weather on farmers' mental health to 2025's dry weather so far and a look at the challenges and opportunities that water brings for farms.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
A look at the pig sector and how a new scheme is providing an opportunity for farmers looking to diversify into finishing pigs
21 aug 202526 min<p>The pig industry has faced some considerable challenges over the last few years due to market volatility and rising costs of production, but as Heidi Dekker-Woljung and Mark Jagger, of integrated supply chain specialist Pilgrim’s Europe, point out there is now good reason to be optimistic about the sector.</p><p>The industry is now showing good opportunities for farmers looking to innovate and diversify their income through pig finishing, and Pilgrim’s Europe’s new scheme aims to support farmers in doing just this. </p><p>In this podcast we hear how the scheme has been designed to help new, and existing producers, to create a sustainable and profitable business for the long-term.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Harvest wins and woes and arable sector outlook
14 aug 202533 min<p>Join Ash Ellwood, head of arable, and machinery reporter James Huyton to discuss all things harvest. From weather woes to new plant genetics, we explore the challenges and offerings of this year's harvest.</p><p>We also speak with mixed arable and poultry farmer Will Oliver, who farms just over 800 hectares in Leicestershire, to hear about his harvest and his thoughts on the industry's future. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
24 Hours in Farming: A beef and arable farmer's view | #farm24
8 aug 202552 min<p>In this #farm24 special, ambassador Amy Wilkinson hosts this 24 Hours in Farming episode and talks about Inheritance Tax and the possible outcome, and how on her farm at home the beef business is going well, but it is quite the opposite on the arable side. But how does all of this impact consumers and do they understand? </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
On Air at Groundswell - Building a sustainable farming business: "We need to get MPs out on farms"
5 aug 202520 min<p>As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at what a sustainable farming future really looks like, and how to achieve it. Some of last year's panellists join us once again to talk about getting MP's on farm and how sustainable farming systems can benefit you financially.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Michelin star chef Tom Aikens: "It will be eye opening for people to connect with farmers and see what it takes to produce food"
1 aug 202530 min<p>Tom Aikens was the youngest British chef to receive two Michelin stars, and is a huge advocate for farming - what he can't grow himself, he sources from British farmers for his restaurants. This year, for the first time ever, Tom is our #farm24 chef ambassador, meaning more than ever 24 Hours in Farming can reach more members of the public. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
On Air at Groundswell - Feeding the nation and making it healthy: Why aren't British farmers seen as part of the solution?
31 jul 202530 min<p>The NHS, the health of the nation and the role farmers play in providing food for the public sector is a hot topic of conversation, and in this episode, which is part of a special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, we look at the connection between farmers, food and health. How can we get more British produce in hospitals and schools? Does the country's shopping habits need to change? Do farming methods change the nutritional value of food? Ed Brown, head of farming at WildFarmed, Rosa Holt, a nutritionist and Emily Linton, a vet, discuss all of this.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Farm safety special: “Your farm will be here longer than you, so take your time”
25 jul 202541 min<p>This week’s podcast is a farm safety special in conjunction with Lantra, recorded live from the Royal Welsh Show. Digital editor Emily Ashworth speaks to Stephanie Berkeley from Yellow Wellies, farmer Ioan Humphreys and Lantra’s Clegg Bamber about the impact farm safety has on people and businesses</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
On Air at Groundswell - Net Zero: Beyond the buzzword - 'Simple management changes can help improve your carbon footprint massively'
24 jul 202533 min<p>This episode discusses the industry's net zero target and how farming can be seen as a leader in this mission.</p><p>McDonalds Progressive Young Farmer Herbert Pickford, Map of Ag's sustainability lead Caroline Hope and consultant Chris Manley dive into how farmers are showcasing net zero practices on farm already, but also how data, technology and collaboration will collectively help to drive agriculture towards a state of net zero.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Welsh Government launches SFS scheme
17 jul 202530 min<p>The Farmers Guardian news team discuss the newly launched Sustainable Farming Scheme, what it means for Welsh farming plus thoughts from FUW's Ian Rickman, NFU Cymru's Abi Reader and Plaid Cymru's Llyr Gruffydd</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
On Air at Groundswell - Building resilient farming systems: people, financial stability and policies that work for farmers
17 jul 202531 min<p>As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at resilience, and that comes in many forms, from financial resilience to futureproofing farming's labour workforce with new people. To delve into this topic, we are joined by farmer Jonathan Hockley, agronomist Louise Penn and agronomist Ben Allard. </p><p>Brought to you by @_TheSSFF <br/>https://www.schoolofsustainablefoodandfarming.org/</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Groundswell special - "Regen is a broad term and that is part of the problem - what does it really mean?"
10 jul 202538 min<p>The Farmers Guardian team recorded this week's podcast live from Groundswell 2025. In this episode you will hear from a variety of people including the team at Lannock Farm who host Groundswell and talk about their farming systems. Well-known charity Jamie's Farm is also featured, with founder Jamie Fielden talking about his roundtable discussion with HRH Prince William, around farming's impact on mental health.</p><p>There's also an interesting chat with English Willow and finally, a discussion with the Royal Countryside Fund about the importance of building resilient communities and part of that means building resilient farming practices. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
On Air at Groundswell - The road to sustainability: what does it mean and are farmers’ ready for the future?
10 jul 202531 min<p>As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode discusses sustainable farming practices and how to encourage the widespread adoption of such practices across the industry. Leprino Foods' sustainability manger Ben Williams, Liz Bowles, a net zero consultant and Wallace Currie from the AgriTech Centre discuss what sustainability truly means, the impact of changing policy and how farm businesses must work to their own strengths and needs in order to future-proof their business.<br/><br/>Brought to you by @_TheSSFF <br/>https://www.schoolofsustainablefoodandfarming.org/</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Graham’s Family Dairy: proud Scottish roots, family values and advice for future generations with Dr Robert Graham
4 jul 202525 min<p>Join us for a fascinating conversation with Dr Robert Graham of Graham’s Family Dairy, a proudly homegrown Scottish dairy business deeply rooted in family values and strong relationships with producers across Scotland and just south of the border. <br/><br/> Live from the Royal Highland Show, Dr Graham discusses the journey of growing the family business, dedication to quality Scottish dairy, balancing beef, dairy and sheep enterprises and the future of the industry as a whole. <br/><br/> Dr Graham also offers advice for the next generation of farmers and discusses new product innovations, from protein trends to evolving consumer tastes. Whether you’re part of the farming community or simply passionate about where your food comes from, there is plenty to take away from this conversation.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Regen special – mixed Northumberland farmer turned regenerative and builds business resilience
27 jun 202528 min<p>This week’s Farmers Guardian has ‘gone green’ as we take a deep dive into what regenerative farming means for you, as farmers, and how it relates to today’s farming industry. To investigate this further, Katie Fallon and Jane Thynne spoke to Northumberland mixed farmer, Stuart Johnston, on his own journey into regen, what a regen system looks like on his farm and his top tips for farmers who are starting to think about applying regen practices on their own farm. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Live from Cereals Event – Taking a closer look at John Deere's mountain of a machine, the 9RX 830
19 jun 202518 min<p>The FG machinery team take a first look at John Deere's 9RX 830, it’s certainly an eye catcher, but does its size offer a true practical solution for many UK farms?</p><p>This year's Cereals Event gave the first opportunity for many to take a first look at the world's largest production tractor. Initially launched back in early 2024 at the Commodity Classic show Houston, Texas, the John Deere 9RX 830 finally touched down at a UK show. Made up of three models, we take a look around the flagship 9RX powerhouse, boasting a maximum power output of 913hp. Surprisingly emissions standards are achieved through the brand's own 18-litre JD18X engine without the need for a Diesel Exhaust Fluid (DEF) system. But it’s not all about power, the 9RX also features a new fully-mechanical e21 PowerShift<em> </em>transmission, a new CommandView 4 Plus cab and a mountain of tech to bring the 9RX into the era of autonomy. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Future farming leaders: NFU vice president Rachel Hallos on engaging the next generation to lead the industry
12 jun 202526 min<p>With farming in a period of major change as the UK looks to set its first farming and environmental policies in decades, Alex Black spoke to NFU vice president Rachel Hallos about NFU Develops, her journey in the union and why it is so important to engage the future leaders the industry needs.</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Beef, bluetongue and being proactive in a changing sector
6 jun 202525 min<p>The spotlight is well and truly on farming, and for the launch of this year's epic 24 Hours in Farming event, online editor Emily Ashworth speaks to two #farm24 ambassadors about agriculture, whether the outlook is positive and if people really know more than we think they do about the industry. </p><p>Get involved by visiting:<br/>www.farmersguardian.com/farm24</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
South Wales young auctioneer shares his career journey so far
29 mei 202524 min<p>Young auctioneer and farmers son, Sion Roberts from Carmarthenshire has not taken the traditional path of working full time on the family farm. Following a course in Rural Enterprise and Land Management at Harper Adams, he has started a graduate job at Clee Tompkinson and Francis and he shares his journey to how he came to sell on the plank every week. </p><p>Zanna Dennis from LAA also joins us to explain how they support the next crop of auctioneers. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Clarkson’s Farm, episode 1 review
24 mei 202526 min<p>The Farmers Guardian news and business team discusses the first episode of the new series and Jeremy Clarkson’s impact on agriculture</p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
John Deere's new 6M series, is it all it's cracked up to be?
22 mei 202523 min<p>Machinery Special: In cab review of John Deere's new 6M series<br/><br/>FG Machinery team, James Huyton and Toby Whatley look at what a 150hp and 270hp version of the new range has to offer </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
View from the Hill: A US beef farming perspective on the UK-US trade deal
15 mei 202521 min<p>Following the news that the UK and US have signed a trade deal, including improved access for American beef in the UK, John Wilkes spoke with Kent Bacus from the National Cattlemen’s Beef Association in the US to get a US perspective on the deal and the prospects for US-UK trade. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
