About this episode
<p>Sales of alcohol-free beer in the UK have more than tripled in the past five years, and you'll find more types of no and low-alcohol beer on sale in your local supermarket. </p><p>But what does 'alcohol-free' really mean? And are these drinks always better for your health? </p><p>Various listeners got in touch with us about this one, so we enlisted the help of two experts to answer their questions. </p><p>Laura Willoughby knows a lot about no/low alcohol beer as co-founder of Club Soda which says it exists "to help people drink more mindfully and live well”. </p><p>Kerry Torrens is a registered nutritionist who has been working in the food and drink sector for two decades. </p><p>Once again this series we’re testing and investigating your suggested wonder-products, so f you’ve seen an ad, trend or fad, and wonder if there’s any evidence to back up a claim, drop us an email to <a href="mailto:sliced.bread@bbc.co.uk">sliced.bread@bbc.co.uk</a> or you can send us a voice note to our WhatsApp number: 07543 306807.</p><p>PRESENTER: Greg Foot PRODUCER: Jon Douglas</p>
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