Trump Flip-Flops on Strait of Hormuz Plan, and U.S. Cyclospora Outbreak Spreads

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<p>Plus, Chipotle is coming to Mexico.</p> <p>Here’s what we’re covering:</p> <p><a href="https://www.nytimes.com/2026/07/14/us/politics/iran-trump-war.html" target="_blank" rel="noopener noreferrer">In Iran, Trump Has Found an Opponent He Cannot Easily Dominate</a>, by Peter Baker</p> <p><a href="https://www.nytimes.com/2026/07/14/business/economy/inflation-cpi.html" target="_blank" rel="noopener noreferrer">Inflation Slowed During Pause in War With Iran</a>, by Ben Casselman and Colby Smith</p> <p><a href="https://www.nytimes.com/2026/07/14/us/ice-agents-traffic-stops.html?campaign_id=60&emc=edit_na_20260714&instance_id=178712&nl=breaking-news&regi_id=306413263&segment_id=223076&user_id=1cd699f6e5698983afd2a8a4030b003b" target="_blank" rel="noopener noreferrer">ICE Ordered to Cease Most Vehicle Stops After 2 Killings in a Week</a>, by Madeleine Ngo, Hamed Aleaziz and Zolan Kanno-Youngs</p> <p><a href="https://www.nytimes.com/2026/07/15/us/politics/todd-blanche-attorney-general-confirmation-doj.html" target="_blank" rel="noopener noreferrer">Blanche Faces Crucial Hurdle Ahead of Confirmation as Attorney General</a>, by Glenn Thrush, Devlin Barrett and Alan Feuer</p> <p><a href="https://www.nytimes.com/2026/07/14/nyregion/carroll-trump-settlement-million.html?campaign_id=60&emc=edit_na_20260714&instance_id=178711&nl=breaking-news&regi_id=306413263&segment_id=223074&user_id=1cd699f6e5698983afd2a8a4030b003b" target="_blank" rel="noopener noreferrer">E. Jean Carroll Receives $5.6 Million Payment From Trump in Civil Case</a>, by Ed Shanahan and Jonah E. Bromwich</p> <p><a href="https://www.nytimes.com/2026/07/15/well/eat/cyclospora-outbreak-response.html" target="_blank" rel="noopener noreferrer">Cyclospora Cases Rise Rapidly, With No Source Yet Confirmed</a>, by Caroline Hopkins Legaspi</p> <p><a href="https://www.nytimes.com/2026/07/14/business/chipotle-open-mexico-monterrey.html" target="_blank" rel="noopener noreferrer">Chipotle to Sell Its Mexican-Inspired Fast Food in Mexico</a>, by Claire Moses</p> <p>Tune in, and tell us what you think at <a href="mailto:theheadlines@nytimes.com" target="_blank" rel="noopener noreferrer">theheadlines@nytimes.com</a>. For corrections, email <a href="mailto:nytnews@nytimes.com" target="_blank" rel="noopener noreferrer">nytnews@nytimes.com</a>.</p> <p><p>Subscribe today at <a href="http://nytimes.com/podcasts">nytimes.com/podcasts</a> or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here <a href="https://www.nytimes.com/activate-access/audio?source=podcatcher">https://www.nytimes.com/activate-access/audio?source=podcatcher</a>. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app.</p></p><br/> <p>Hosted by Simplecast, an AdsWizz company. See <a href="https://pcm.adswizz.com">pcm.adswizz.com</a> for information about our collection and use of personal data for advertising.</p>