Michelin star chef Tom Aikens: "It will be eye opening for people to connect with farmers and see what it takes to produce food"
The Farmers Guardian Podcast 
Abrir en Hinto Sobre este episodio
<p>Tom Aikens was the youngest British chef to receive two Michelin stars, and is a huge advocate for farming - what he can't grow himself, he sources from British farmers for his restaurants. This year, for the first time ever, Tom is our #farm24 chef ambassador, meaning more than ever 24 Hours in Farming can reach more members of the public. </p><p><a target="_blank" href="https://www.buzzsprout.com/2206410/fan_mail/new">Message us</a></p>
Escucha este episodio en inglés para aprender inglés
Los episodios de podcast son una de las formas más densas de absorber inglés al ritmo nativo. Michelin star chef Tom Aikens: "It will be eye opening for people to connect with farmers and see what it takes to produce food" de The Farmers Guardian Podcast te da diálogo natural, habla sin guion y vocabulario que de verdad aparece en conversaciones reales.
En la app Hinto, cada palabra de la transcripción es tocable. Toca una palabra desconocida, ve la traducción a tu idioma al instante y sigue escuchando sin romper el ritmo.
Episodios para aprender inglés
- The Royal Welsh Show - farmers bring the feel-good factor back 27 jul 2026
- Burnham becomes Prime Minister: What does it mean for farming? 20 jul 2026
- Regenerative Farming: Who pays for nature and how farmers can capture more value: Groundswell 2026 14 jul 2026
- Are Contract Farming Agreements The Future For Young Farmers? Will Riddington and Katie Andrews | For Flock's Sake Ep4 6 jul 2026
- Groundswell 2026: Reflections, Research and the Future of Regen 3 jul 2026
- Is the future bright for Scottish farming? 30 jun 2026
- What do the latest SFI actions mean for Arable farmers? Funding changes, opportunities & expert advice | The Farmers Guardian arable podcast: 26 jun 2026
- Politics, pigs and price caps in focus at Royal Highland Show 23 jun 2026
- Sir Keir Starmer resigns: What does it mean for farming? 22 jun 2026
- Behind the scenes at Cereals 26 15 jun 2026
- Bovine TB - The Big Debate 12 jun 2026
- Clarkson’s Farm series 5: a look at the series so far 8 jun 2026
- Why the platinum ten minutes matter after an on-farm accident 5 jun 2026
- Jeff and Katie Aiken: Stockmanship, success and starting again | For Flock’s Sake Ep3 1 jun 2026
- Is oilseed rape making a comeback? Success strategies for UK growers | The Farmers Guardian arable special 28 may 2026
- The Farmers' Choir are through to Britain's Got Talent finals - but who are the farmers behind the show? 26 may 2026
- Political change: What does it mean for farming? 19 may 2026
- From the classroom to the cattle shed - lecturers and students discuss careers in farming 11 may 2026
- Inside Hexham Auction Mart with Drew Patrick and Harrison Collingwood | For Flock's Sake Ep2 5 may 2026
- Regen learnings from Duchy of Cornwall 'Focus Farmers' | The Farmers Guardian arable special 1 may 2026
- The wool industries fascinating farm to fabric journey 27 abr 2026
- Are UK farmers ready to hold protests? 20 abr 2026
- Disruption from weight loss jabs and AI are opportunities for food and farming sector 13 abr 2026
- The Government cannot kick farmers when we are down! 9 abr 2026
- Can young farmers trust the Conservatives? | For Flock’s Sake Ep. 1 7 abr 2026
- How is the Middle-East crisis impacting agriculture? 30 mar 2026
- Arable special: From Field to Food Charity, how surplus crops find a second harvest 27 mar 2026
- Farmers take Government to the High Court 24 mar 2026
- Farm Retail Association patron Hugh Fearnley-Whittingstall says people have an ‘appetite for food with a story’ 17 mar 2026
- Farm death count reaches 30 in 2025/26 10 mar 2026
